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By Chef Gary Sherwood
Shareables & Apps
$12
Smoked Turkey Collard Greens
Collards, Turkey Leg, Onion
$12
$8
Hot Honey Cornbread
Corn, Jalapeño, Hot Honey, Whipped Cayenne Butter
$8
$12
Fried Green Tomatoes with Burrata
Tomato, Cornmeal, Pepper Honey, Basil
$12
$10
Ponzu Caramel Brussels Sprouts
Fresno Chili, Sesame Seed, Lemon Salt
$10
$12
Dirty Rice Hush Puppies
Cornmeal, Cajun Corn Risotto, Hot Honey, Romesco Aioli
$12
$13
Bianco Chicken Meatballs
Chicken Thigh, Panko, Cream Sauce, Lemon
$13
$15
Crab Cakes with Remoulade
Crab Meat, Bell Pepper, Dijon, Egg, Arugula
$15
Salads
Add Pulled Pork or Brisket +8
$14
Caesar with Cornbread Breadcrumb
Gem Lettuce, Charred Lemon, Fried Anchovy
$14
$15
Arugula Salad
Grilled Peach, Yuzu, Burrata, Prosciutto, Pistachio
$15
$12
Chopped Broccoli Slaw
Creamy Pepper Vinaigrette
$12
Pasta
$22
Baked Cavatappi Macaroni & Cheese with Beef Marmalade
Bechamel, Brisket, Caramelized Onion
$22
$24
Wagyu Bolognese Pappardelle with Fried Onion Strings
Red Sauce, Beef, Basil
$24
$28
Cajun Shrimp Fettuccini Alfredo
Prawns, Calabrian, Herbs
$28
$24
Cajun Chicken Fettuccini Alfredo
Chicken Breast, Calabrian, Herbs
$24
$32
Crab Gnocchi
Crab Bisque, Pecorino, Breadcrumb, Chili
$32
$26
Fried Ravioli in Red Sauce — V
Ricotta, Basil, Lemon Salt
$26
$26
Mushroom Ravioli — V
Portabella, Sage, Cream
$26
$32
Fried Chicken Picatta with Bucatini
Half Chicken, Champagne Caper Sauce, Lemon Pepper
$32
Pizza
$20
Hot Honey
Cupping Pepperoni, Mozzarella, Pecorino
$20
$22
Jerk Chicken
Chicken, Onion, Bell Pepper, Mozzarella
$22
$22
Sausage & Caramelized Onion
Italian Sausage, Caramelized Onion, Oregano
$22
$24
Funghi
Mushroom, Bianca Sauce, Truffle Oil
$24
$20
Fra Diavolo Margherita
Diavolo Sauce, Mozzarella, Goat Cheese, Basil
$20
$25
Beef Marmalade
Brisket with Onion, BBQ Sauce, Mozzarella, Pecorino
$25
Entrées
$42
Braised Osso Buco
Cacio e Pepe Grits, Fried Egg, Pickled Onions, Demi
$42
$56
Glazed Beef Short Rib
Split Pea Spätzle, Mushroom, BBQ Sauce
$56
$40
Ham-Brined Pork Chop
Sweet Potato Purée, Chopped Slaw, Tea Demi
$40
$30
Fried ½ Chicken & Waffles
Maple Syrup, Peach and Cajun Butter
$30
$30
Fried Catfish With Bolognese
Bucatini, Wagyu Bolognese, Lemon
$30
$45
Grilled Ribeye
Béarnaise Fettuccini, 16oz Ribeye, Lemon
$45
Desserts
$12
Banana Pudding
Cannoli Shell, Banana, Whipped Cream
$12
$12
Baked Peach Cobbler
Peaches, Puff Pastry, Vanilla Gelato
$12
$10
Sweet Potato Pie Tart
Graham Cracker Crust, Cool Whip
$10
$10
Carrot Cake
Crispy Carrot Strings, Cream Cheese Frosting
$10
$8
Gelato
Rotating Flavors
$8
DRINK MENU
Shift Drinks
$13
Sir Beam A Lot
Jim Beam Honey, Amaro Montenegro, White Peach Puree, Earl Grey Simple and Lemon
$13
$13
Brown Butter Old Fashioned
Brown Butter Fat Washed Knob Creek Rye, Demerara and Black Walnut Bitters
$13
$14
Banana Pudding Daiquiri
Plantation 3 Stars, Meyer’s Dark Rum, Creme de Banane, Lime, Coconut Creme, Vanilla Bean and Angostura Bitters
$14
$14
Heirloom
Vodka, Tomato Water, White Balsamic, Basil Oil
$14
$15
Embers
Vida Mezcal, Ancho Reyes Verde, Agave, Hot Honey Tajin Rim & Lime
$15
$14
Cool Aid Stand
Vodka, Strawberry Kool-Aid, Ginger Ale, Fresh Lemon Juice, Fresh Strawberries
$14
** Chef Gary Favorite **
Served in a 32oz Deli Cup
$11
SHIFTIES- Beer & A Bump
Your Choice of High Life Bottle, Modelo Especial Bottle or Blackstack Local 755 Tall Boy
$11
WITH A SHOT of Fernet, Jameson, Tequila or Blackberry Brandy
House Classics
$15
Velvet Cherry
Maker’s Mark, Demerara, Cherry Bark Vanilla Bitters
$15
$12
Aperol Spritz
Prosecco, Aperol, Orange
$12
Make It A Tower $48
$13
Hugo Spritz
Elderflower Liqueur and Prosecco
$13
Make It a Tower $52
$15
Espresso Martini
Haku Japanese Vodka, Mr. Black Coffee Liqueur and Cold Brew
$15
Make It A Tower $60
$12
Frozé
Rotating Flavors
$12
SOBER SIPS
$10
N/A Aperol Spritz
$10
$12
N/A Hugo Spritz
$12
$9
Strawberry Basil Spritz
Strawberry, Basil, Lemon and Soda
$9
$7
Fre N/A Brut Sparkling Wine
$7
$7
Corona N/A
$7
Red Bull
Regular, Sugar-free, Watermelon or Peach
TAPS & CANS
$8
Peroni
Italian Lager
$8
$7
Coors Light
$7
$7
Golden Road Mango Cart
Wheat Ale (tap)
$7
$9
Deschutes Fresh Squeezed
Hazy IPA (tap)
$9
$8
Downeast Cider
$8
$7
High Noon
pineapple or peach
$7
$8
Blackstack Local 755
Hazy IPA (can)
$8
$8
Brau Brothers Moo Juice Oatmeal Stout (can)
$8
$7
Modelo
(bottle)
$7
$8
Pryes Main Squeeze
Citrus Ale (can)
$8
WINE LIST
White
$10
/
$30
DaVinci Pinot Grigio
(Tuscany, Italy)
$10
/
$30
$12
/
$36
Whitehaven Sauvignon Blanc
(Marlborough, New Zealand)
$12
/
$36
$13
/
$39
Matzanas Creek Chenin Blanc
(Santa Rosa, California)
$13
/
$39
$15
/
$45
Los Carneros Chardonnay
(Santa Rosa, California)
$15
/
$45
$20
/
$60
Resonance Chardonnay
(Willamette Valley, Oregon)
$20
/
$60
Rosé & Orange
$12
/
$36
Planeta Rosé
(Sicily, Italy)
$12
/
$36
$10
/
$30
Hampton Water
(Languedoc, France)
$10
/
$30
Red
$11
/
$33
DaVinci Chianti
(Tuscany, Italy)
$11
/
$33
$12
/
$48
Vigneti Del Sole Montepulciano
(Abruzzo, Italy)
$12
/
$48
$18
/
$54
Michele Chilarlo II Principe Langhe Nebbiolo
(Calamandra, Italy)
$18
/
$54
$14
/
$42
Brancia Tre Toscana
(Tuscany, Italy)
$14
/
$42
$15
/
$45
DAOU Cabernet Sauvignon
(Paso Robles, CA)
$15
/
$45
$22
/
$66
Prisoner Cabernet Sauvignon
(Napa Valley, California)
$22
/
$66
$15
/
$56
Bow & Arrow Pinot Noir
(Willamette Valley, Oregon)
$15
/
$56
Sparkling
$10
Carletto Prosecco
(Italy)
$10
$11
/
$33
Mionetto Prosecco Brut
(Veneto, Italy)
$11
/
$33
$16
/
$48
Pierre Sparr Brut Rosé
(Alsace, France)
$16
/
$48
$15
/
$45
Chandon Brut Rosé
(California)
$15
/
$45
$10
/
$30
Piria Lambrusco
(Emilia-Romagna, Italy)
$10
/
$30
By The Bottle
$100
Jordan Cabernet Sauvignon 2019
(Sonoma, CA)
$100
$110
Veuve Cliquot "Yellow Label"
(Reims, France)
$110
$200
Overture By Opus One 2021
(Oakville, Napa Valley CA)
$200
$400
Dom Perignon 2013
(Epernay, France)
$400
$600
Opus One 2018
(Oakville, Napa Valley CA)
$600