LUNCH & DINNER MENU
Small Plates
$23
Crispy Tennessee Hot Octopus | GF
fried octopus, fingerling potato, crème fraîche, pear, tennessee hot chili crisp
$23
$18
Charred Meatballs & Ricotta
beef, pork, veal meatballs, with vodka sauce, pesto, ricotta
$18
$10
Bread Basket
fresh pumpernickel and onion dill barley mini rolls, jalapeño whipped boursin cheese, black pepper honey
$10
MP
Oysters | GF
six east coast oysters, mignoniette, cocktail sauce
MP
$14
Ponzu Caramel Brussels Sprouts
charred brussels, ponzu soy caramel, feta, sesame seeds, fresno, chili thread
$14
$14
Roasted Squash with Minted Yogurt and Lemon | GF
roasted chilled squash, mixed greens, minted yogurt , aleppo, sage, pepitas
$14
Soup & Salad
$16
Caesar Salad | GFP
romaine, caesar dressing, breadcrumb, parmesan, fried anchovy, lemon
$16
$18
Farro Arugula Salad
farro, arugula, olives, feta, walnuts, grape tomato, yuzu pepper dressing
$18
$12
House Salad | GF
chopped romaine, red onion, tomato, italian herb dressing
$12
$12
Shaved Fennel & Citrus Salad I GF
fennel, spinach, orange, mint, chili oil, maldon salt
$12
$8
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$12
Soup of the Day
rotating, ask your server for details
$8
/
$12
Pizzas
$26
Hot & Sour Duck
duck, scallion, sweet and spicy orange sauce, mozzarella, garlic crisp, arugula
$26
$22
White Rabbit
leek cream sauce, confit rabbit, giardiniera, green onion, aleppo
$22
$18
Magherita
red sauce, mozzarella, basil, olive oil, black pepper
$18
$25
Salt & Flour
calabrian chili sauce, nduja sausage, pepperoni, mozzarella, hot honey
$25
$21
Dill Pickle
dill pickles, leek cream sauce, fresh dill and pickled red onion
$21
House-made Pasta
$26
Rabbit Ragu
fettuccine, rabbit ragu, fresh burrata, olive oil
$26
$29
Wagyu Bucatini
ground wagyu beef, bucatini, tamari, hoisin, cilantro, scallion, chili crunch, sesame seeds
$29
$26
Shrimp Diavolo
orecchiette, split prawns, fra diavolo sauce, crispy garlic, pecorino, aleppo, basil
$26
$24
Berkshire Pork with Peas
campanelle, alfredo, pancetta, ground pork, peas, spinach, aleppo
$24
$30
Lobster Gnocchi | GFP
potato gnocchi, lobster, corn, jalapeño, corn crema, herb oil, chili oil, fried garlic
$30
$28
Ravioli I 28
butternut squash puree, ricotta, pepitas, fried sage, guajillo spice
$28
$22
Winter Greens & Lemon| DF
bucatini, olive oil, kale, spinach, swiss chard, preserved lemon, toasted pine nuts
$22
House-made Pasta Bowls
add chicken breast +6, 5oz strip loin +16, 3U10 shrimp +9, chorizo +5
$20
Fettucini Alfredo
$20
$20
Rigatoni Bolognese
$20
$20
Campanelle Pesto
$20
Entrees
$36
Duck Breast with Brussels Sprouts and Rice
Seared duck with orange sauce, ponzu caramel brussels sprouts, forbidden rice
$36
$45
Pink Peppercorn Pork Chop | GF
pear chutney, smashed klondike potato, sweet tea demi glace
$45
$30
Hickory Salmon | GF
grilled salmon, hickory broth, leek & mushroom, whipped crème fraîche
$30
$28
Portabella Steak | V+
balsamic marinated grilled portabella with avocado lime chimichurri
$28
$65
Filet with Raviolo
grilled beef tenderloin, topped with bordelaise and cacio e pepe stuffed raviolo
$65
$28
Airline Chicken
half herb roasted chicken, farro risotto, hazelnut, sauce espagnole
$28
$24
Wagyu Butter Burger | GFP
7oz japanese wagyu patty, provolone, tomato jam, aioli, pickles, mushroom fondue, brioche
$24
Dessert
$10
Carrot Cake
carrot cake, cream cheese frosting, shaved candied carrots
$10
$12
Pumpkin Spice Tiramisu
pumpkin spiced mascarpone, candied pepitas
$12
$12
Cheesecake
rotating, ask your server for details
$12
$8
Gelato
rotating, ask your server for details
$8
Classic Cocktails
$10
Aperol Spritz
aperol, prosecco, soda
$10
MAKE IT A TOWER 45
$12
Gin Fizz
empress gin, lemon, lemongrass, and egg white
$12
$16
Old Fashioned
savage & cook american rye, mint julep demerara and orange bitters
$16
$17
Salt & Flour Martini
your choice of sipsmith gin or ketel one vodka, dry vermouth mist, house basil oil and tangerine chili olives
$17
$15
Espresso Martini
stoli vanilla, licor43, mr. black coffee liqueur, and cold brew
$15
MAKE IT A TOWER 70
$11
Italian Margarita
sauza blanco, amaretto, lemon, and lime
$11
$12
Bellini
fresh white peach purée, peach bitters, lavender simple syrup, and bubbles
$12
Specialty Cocktails
$15
Whiskey Sour
chef brian’s signature stranahan’s whiskey, lemon, and egg white
$15
$15
Spicy Paloma
chef brian’s signature dobel reposado tequila, fiero serrano tequila, grapefruit, and lime
$15
$14
One Night in Manarola
hibiscus and citrus-infused vodka, aperol, cointreau, and lime
$14
$14
Vermillion
strawberry-infused aperol with gordon’s gin, and cocchi rossa
$14
$15
Rainbow Bright
sipsmith gin, lemon, tempest violette, lavender syrup, topped with bubbles
$15
$14
Rum Punched
our secret house recipe rum punch
$14
$12
Frosé
hampton water rosé frozen with lemon, lemongrass, and peaches
$12
Sober Sips
$13
Whiskey Smash
spirit free whiskey, lemon, mint, simple syrup
$13
$12
Rose & Berry
raspberry and strawberry rose shrub with sparkling water
$12
$10
NA Aperol Spritz
$10
$7
Fré NA Brut Sparkling Wine
$7
Taps & Cans
$7
High Noon
peach, black cherry, or pineapple
$7
$8
Blackstack Local 755
hazy IPA
$8
$8
Pryes Raspberry Sour
$8
$8
Downeast Cider
$8
$8
Pryes Main Squeeze
$8
$7
Coors Light
$7
$8
Modelo
$8
$8
Peroni
italian lager
$8
$8
Castle Danger Sea Salt & Lime
$8
$9
Deschutes Fresh Squeezed
hazy IPA
$9
$7
Coors Light
$7
$8
3Floyds
lager
$8
GF — Gluten Free GFP — Gluten Free Possible V — Vegetarian V+ — Vegan DF — Dairy Free DFP — Dairy Free Possible